Our Culinary Maestro: The Heartbeat of Our Kitchen

Chef Tim, our Executive Sous Chef, brings a distinctive blend of Thai heritage and international expertise to the kitchens of JW Marriott Phuket Resort & Spa. Her culinary journey has taken her across the globe—from Canada and Hong Kong to Istanbul—shaping a style that seamlessly fuses authentic Southern Thai flavors with modern creativity.

At the heart of her work is a passion for showcasing Thailand's rich culinary traditions while elevating them with refined techniques and global inspiration. With precision, artistry, and a deep respect for local ingredients, Chef Tim is driving our signature Thai restaurant toward the esteemed MICHELIN Guide, reflecting her unwavering commitment to excellence.

Guests dining under her care are invited to savor not just a meal, but a story—one that celebrates the spirit of Phuket and the vibrant flavors of Thailand.